Category: Green Home & Garden

  • Upcycling with Hipcycle: No Trash Left Behind

    Upcycling with Hipcycle: No Trash Left Behind

    To think creatively, we must be able to look afresh
    at what we normally take for granted.

    -George Kneller

    I love upcycling: the taking of something mundane, probably intended for the trash heap, and seeing a new use in it. Especially when it is beautiful.

    Martha Stewart, god bless her cold-blooded heart, is great at the upcycling. Danny Seo, a PA local, has a book of beautifully upcycled things. It’s titled, appropriately enough, Upcycling.

    My husband and I are champion upcyclers. No renovation materials ever go to waste here— whenever he builds something new, it has pieces of past projects in it (which tends to provoke “this is the house that Jack built” jokes from me, but has a sort of beauty of its own; everything he creates holds a history). Somewhere around here I have a photo of an 8ft tall lamp made from copper pipe bits and pieces, somewhat shaped like a man and wearing a little copper bowtie. We called it Mr. Belvedere.

    I can’t bear to throw away any bits of ribbon that have potential, a box with a unique shape or texture might be perfect for a use that hasn’t presented itself yet.

    And I loooove browsing sites for upcycling ideas. Another local, Paige Wolf (who also has a book, Spit That Out!: The Overly Informed Parent’s Guide to Raising Children in the Age of Environmental Guilt) introduced me to Hipcycle.

     

    Are you ready for this?

     

    upcycled birdhouseI saw bluebirds in our trees last week! I need to hang a new house to keep them here, I love them so.

    How happy a picture would they make in this bird house? It’s made from woven reclaimed plastic wrappers.

     

    upcycled chopstick bowlThis is cool. It’s a big folding basket made from single-use chopsticks. The chopsticks are made from bamboo, which can withstand high temperatures, so it can also be used as a colander that can easily be folded up to save counter and cabinet space. Pretty and practical.

     

    grain bag pillowI’m totally in love with this pillow. This is sort of the look I’d love to wrap my house in: comfy, simple, neutral but interesting. It was made from an upcycled grain sack found in Central Europe.

     

    reclaimed wood clockI’m a clock addict. Half of the ones in our house don’t even run (one of the exceptions being the one in my office, which runs backwards); their batteries ran out long ago but I consider them a sort of art. This reclaimed wood clock is made from salvage from old boats, schools, homes, and other buildings in Thailand. They’re refinished and constructed by local artisans offering much-needed employment.

     

    skull bowl I saved the best for last. I NEED ONE OF THESE. These glass bowls are made from Crystal Head Vodka and Agavero tequila bottles, and, I think, would make a perfect Mother’s Day present.

    For me, anyway. Let’s see if anyone in my family reads my blog.

     

    Many of the items available on Hipcycle are made in the USA, while others are purchased through a commitment to fair-trade practices. Since everything is genuinely sourced from materials headed for the landfill, every one is slightly different and truly one of a kind, and has its own story to tell.

    You can search by purpose (home, garden, office) or by original material (wood, fabric, glass). There is also a Random Category of Fun. If that doesn’t = awesome I don’t know what does, people.

     

    Get some!

    If you’re feeling shoptastic, get yourself some Hipcycle— you can get 15% off with code HCC15 (expires 6/30/2012, limited to 1 use per customer).

     

     

  • Edible and Organic Gardening and the 2012 Flower Show

    Edible and Organic Gardening and the 2012 Flower Show

    poster-small
     

    Here in the greater Philadelphia region, we’ve got spring fever… and the only prescription is more Flower Show 🙂

    I’m particularly excited about the garden-to-table offerings this year, plus presentations by Organic Gardening magazine. Now. I have two media passes, which means I can go once with a friend and stick around pretty much all day, or I can go twice for about 3 hours each time (so the puppy doesn’t have to stay crated for too long). What do you think? Which events are “can’t miss?”

    Sunday, March 4th:
    11:00 AM Charlie Nardozzi, “Eat Your Lawn: How to Turn Your Yard into an Edible Landscape”
    11:00 AM Sally McCabe, “Building Raised Beds”
    1:00 PM Ari Miller, “Anatomy of a Green Roof: The Bus Shelter Green Roof Initiative”
    1:00 PM Charlie Nardozzi, “Eat Your Lawn: How to Turn Your Yard into an Edible Landscape”
    2:00 PM Doug Hall, “Kick Your Chemical Dependency: An 8-Step Program”
    3:00 PM Ryan Burrows & Michael Coraggio, “Living Walls: Taking Landscapes to New Heights”
    4:00 PM Don Shump, “High-rises and Honey Bees: An Introduction to Urban Beekeeping ”
    4:00 PM Ken Druse, “Natural Companions”
    7:00 PM Venelin Dimitrov, “Cover Crops – Rollin’ in Green Manure”

    Monday, March 5th:
    10:30 AM Amy Goldman, “Fruity Vegetables: Tomatoes, Pumpkins, and Melons for the Passionate Grower”
    11:00 AM Josh Morin, “Out On a Limb!! Pruning Your Trees and Shrubs the Right Way!”
    11:30 AM Niki Jabour, “The Year-Round Vegetable Gardener”
    12:00 PM Coach Mark Smallwood, “Straw Bale Gardening: No land, No soil, No problem!”
    12:30 PM Lorraine Kieffer, “Growing & Using Herbs Naturally”
    1:00 PM Kevin Staso, “The Renaissance of Native Plants”
    2:00 PM PHS Staff, “Vegetable Gardening & the Changing Climate”
    5:00 PM Paul Split, “Starting Seeds Organically”

    Tuesday, March 6th:
    11:30 AM Diane Ott Whealy, “How One Heirloom Flower Saved Thousands of Vegetables”
    12:00 PM Lorrie Baird, “Growing Up the Green Wall Way”
    12:30 PM Paul Split, “Organic Gardening in a Hanging Moss Basket”
    3:00 PM Jeff Jabco, “A Green Roof on Your Home? What do you need to know?!”
    5:00 PM David Siller, “Wild Food That’s Wildly Tasty!”

    Wednesday, March 7th:
    10:30 AM Napua Harbottle, “Learning from Our Ancestors/Hawaiian Medicine”
    11:00 AM Shannon Carmody, “Planning Your Garden for Seed Saving”
    12:30 PM Mike McGrath, “Growing Great-Tasting Tomatoes”
    1:00 PM Patrick Cullina, “Dynamic Urban Landscapes: Transforming Communities with Plants & Re-imagined Spaces”
    1:00 PM Ralph Rhoads, “Worm Composting”
    2:00 PM Kerry Mendez, “Easy Soil Tips for Bodacious Vegetable and Flower Gardens”
    2:00 PM Barbara Tollen, “Chickens in Your Backyard”
    3:00 PM Thomas M. Reber, “Sustainable Centerpieces”

    Thursday, March 8th:
    11:00 AM Melinda Zoehrer, “Bringing Butterflies Into Your Garden”
    2:00 PM Clarena Tolson, “Composting”
    2:00 PM Greg Paige, “The Good, the Bad, and the Ugly: Integrated Pest Management for a Healthy Home Garden”
    4:00 PM Lelayna Klein, “Using Plants as Natural Dyes”
    6:00 PM Chuck Hinkle, “Lawn Alternatives – No Mo’ Mowing!”
    7:00 PM Mary Costello, “Container Gardening in Small City Spaces”

    Friday, March 9th:
    11:00 AM Greg Paige, “32 Flavors and THEN Some: Great Small Trees for the Garden”
    11:30 AM Ken Greene, Heirloom Everything: From Seed to Seed
    12:00 PM Ed MacFarland, “Herbs 101”
    1:00 PM Carrie Wiles, “Lawn Alternatives: Why Mow?”
    2:00 PM Christine Holt, “It’s Vegamental: Big Vegetables – Small Spaces”
    4:00 PM Cheryl Wilks, “Flower Power – Impact on Wellness”
    5:00 PM Chelsey Fields, “Edible Architecture – Outside the (Garden) Box Design Ideas for Vegetables”

    Saturday March 10th:
    9:00 AM Suzanne Wainwright, “The REAL beneficial insects in the garden (and it’s not who you think)”
    11:00 AM Chris Stock, “Sustainable Materials for Building Gardens”
    1:00 PM Evelyn Alemanni, “Planting Pride – Growing Great Communities”
    2:00 PM Barry Draycott, “Making Organic Lawn Care Work for You”
    2:00 PM Suzanne Wainwright, “Organic Insect Control”
    3:00 PM Sharat Somashekara, “Small Space Food Production”
    4:00 PM Pat Shanley, “Skyscrapers, Roses, & Sustainability”
    4:00 PM Lisa Mosca, “Tips for Successful Organic Gardening”

    Sunday March 11th:
    12:00 PM Jim Bobb, “The Amazing Honey Bee”
    12:00 PM Toni Ann Flanigan, “Planting a Forest in your Garden & Other Things that Shouldn’t Work But Do!”
    12:30 PM Paul Simon, “Family Gardening”
    1:00 PM and again at 2:00 PM Paul Tukey, The SafeLawns Foundation, and Victoria Rowell, NYT bestselling author and award-winning actress, “Lawn Games for Life: Get Off the Couch & Get Back Outside!”
    1:00 PM Jane Kirkland, “Take a Family Nature Walk”
    2:00 PM Nicole Juday, “Heirloom Plants for a Sustainable Garden”

    Mind, those are ONLY the presentations that pertain to edible, organic, heirloom and urban gardening. There are TONS of classes, events, cooking demos, and more going on this week at the Flower Show! I can’t help but feel super lucky that it happens in my own backyard (so to speak).

    So. Which ones look most interesting to you?

     

     

  • Snowdrops 2012: Spring is Here? Already?

    Snowdrops 2012: Spring is Here? Already?

    first spring flowers

    Those who contemplate the beauty of the earth find reserves of strength
    that will endure as long as life lasts.

    There is something infinitely healing in the repeated refrains of nature—

    the assurance that dawn comes after night, and spring after winter.

    ― Rachel Carson

     

    This was pretty much the winter that wasn’t, huh?

    Hard to believe that the snowdrops are already pushing their way to the surface, their faces turned away from the brightness of the winter sun.

     

    early spring 2012

     

    We were supposed to get a bit of snow yesterday, and I’m vaguely disappointed we didn’t, as I would have loved to have photographed these defiantly shooting through snow. Ah well. One of these years I’ll get that shot.

    To put it the early emergence of the snowdrops in perspective:

    So spring is more than two weeks early this year, the first year since I started blogging that I haven’t chronicled dealing with the SADness. Odd. But it figures.

     

    spring in february

     

    How do you feel about the early spring?

     

    Bring it on? Or not quite ready?